Restaurant Equipment Repair & Maintenance Services
Fast, reliable commercial kitchen equipment service — repairs and maintenance for restaurants, cafés, hotels, and other food service businesses. Certified technicians with over 7 years of experience ensure minimal downtime and lasting results.
We offer same-day and emergency service, backed by a 2-year warranty on labour and a 1-year warranty on genuine parts.
Free diagnostic with repair
Service Call 150$
Credit avaliable
The True Cost of Delayed Commercial Restaurant Equipment Repairs
When restaurant owners postpone commercial restaurant equipment repair or maintenance, trying to save money, they often end up paying significantly more in the long run. Even a seemingly minor issue with your oven, fryer, or refrigerator can escalate quickly, leading to:
-Increased energy consumption and higher utility bills due to inefficient restaurant equipment performance
-Food quality inconsistencies that hurt customer satisfaction and repeat business
-Safety hazards for kitchen staff, including electrical and gas risks
-Complete equipment failure during peak service hours, stopping kitchen operations entirely
Fast and reliable restaurant equipment repair services help you avoid these costly issues. By choosing a trusted restaurant equipment repair company with experienced technicians, you can:
-Maintain optimal operational efficiency
-Reduce the risk of unexpected breakdowns
-Extend the lifespan of your commercial kitchen equipment
-Ensure compliance with safety and health regulations
Don’t wait until your equipment stops working — schedule your restaurant equipment service today and keep your kitchen running smoothly.
Commercial Restaurant Equipment Repair Services
From restaurant kitchens and retail stores to churches, schools, and other commercial facilities, we deliver professional commercial appliance repair services that minimise downtime and keep your equipment running. Our commercial appliance repair company ensures fast diagnostics, transparent pricing, and durable fixes.
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Fast. Reliable. Affordable.
Local Technician Available Today
Call Now for Fast Service!
While emergency repair services are crucial when equipment fails unexpectedly, the most successful restaurants implement preventative maintenance programs. Regular professional inspection of your griddles, broilers, commercial dishwashers, and blast chillers can identify potential issues before they develop into serious problems.
Expert technicians can also provide valuable guidance on proper daily cleaning and maintenance practices for your staff, helping protect your investment in specialized equipment like dough sheeters and food processors.
Common Restaurant Equipment Issues
Fast. Reliable. Affordable.
Local Technician Available Today
Call Now for Fast Service!
Brands We Specialise In
We specialise in repairing equipment from top brands, understanding their unique systems and design. Our expertise allows us to quickly diagnose and resolve issues, ensuring your appliances are back to work with minimal downtime
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What our clients say about us
We served more than 100,000 households!
Real feedback from homeowners
"Came on time and diagnosed quickly. I decided against repair!!"
"The technician was on time, courteous, and fixed my stove quickly. I’m very pleased with the service and would definitely recommend it"
"Contacted ALANSY LLC to repair our walk-in freezer and walk-in cooler. The technicians in this company are real PROFESSIONALS. They quickly identified the problem and carried out the repairs the next day. Our restaurant did not suffer any losses related to food spoilage. I recommend everyone to turn to this company for help. Great job. Thank you."
"The Walk in cooler in my restaurant is broken. I called Alansy LLC. The technicians arrived very quickly and carried out diagnostics. All technicians are professionals. My LARKIN refrigerator was repaired. I recommend this company to all restaurant and store owners. Everything is just great."
"Andriy was great. He diagnosed the problem in minutes and fixed my fridge in no time. Highly recommend this company"
Our 3-Step Process to Fix Your Appliances
Call Us
Contact our team 24/7 and tell us about your issue
Book Your Service
We’ll connect you with a technician to schedule your repair
Get It Fixed
Your appliance will be repaired quickly and professionally
Our 4 Guarantees – Your Peace of Mind
Discover the benefits of choosing Alansy Appliance Repair
Transparent Pricing, Exceptional Value
We provide competitive rates and upfront pricing with no hidden fees, ensuring your business receives top-notch service at a fair cost
Reliable Repairs with a 2-Year Labour Warranty
All repairs come with a 2-year warranty on labour, giving you confidence in the durability and reliability of our work
Certified Technicians for Commercial Needs
Our team of certified professionals has extensive experience in commercial appliance repairs, ensuring minimal downtime for your business
1-Year Warranty on Genuine Parts
We use only original replacement parts, all covered by a 1-year warranty to ensure long-term performance and reliability
Investing in Expert Repair Services: A Business-Smart Decision
The relationship between a restaurant and its equipment repair service should be viewed as a partnership rather than a transaction. When selecting a repair company, consider:
- Response time guarantees for emergency situations
- Technician certification and training specific to commercial food service equipment
- Availability of genuine replacement parts
- Transparent pricing structures
- Experience with your specific brands of ranges, food warmers, and waste disposal systems
Kitchen exhaust hoods and fans require particularly specialized attention, as improper maintenance not only affects efficiency but can create serious fire hazards and compliance issues with local health departments.
The best repair services understand the unique challenges of different food service environments, from quick-service cafes to fine dining establishments, and tailor their approach accordingly.By partnering with experienced professionals who understand the demands of commercial kitchens, restaurant owners ensure their equipment operates at peak efficiency, ultimately protecting both their reputation and profitability.
